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–+ servings

Caramelized Oven Baked Sweet Potatoes Recipe

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Learn how long to bake sweet potatoes at 425 for the perfect side dish. These quick oven baked sweet potatoes are ready in 35 minutes!
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 1
Course: Dinner
Cuisine: American
Calories: 180
Ingredients Method Nutrition Notes

Ingredients
  

For the Sweet Potatoes
  • 4 medium Sweet Potatoes Explore using purple or white sweet potatoes for unique flavors.
For Baking
  • 2 tablespoons Oil Adds moisture and helps achieve crispy skins; consider omitting for a lighter version.
  • to taste Salt Enhances overall flavor; adjust to taste with sea salt or kosher salt.

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 400°F.
  2. Lightly oil a baking sheet or line it with parchment paper or a silicone mat.
  3. Halve the sweet potatoes lengthwise, brush with oil, and season with salt.
  4. Arrange the sweet potatoes cut-side down on the prepared baking sheet.
  5. Bake for 25 to 35 minutes until tender when pierced with a fork.
  6. Remove from the oven, let cool slightly, and fluff the flesh with a fork.
  7. Add desired toppings and serve immediately.

Nutrition

Calories: 180kcalCarbohydrates: 41gProtein: 4gFat: 0.2gSodium: 50mgFiber: 5gSugar: 7g

Notes

Store leftovers in a covered container in the fridge for up to 4 days. For longer storage, freeze wrapped sweet potatoes for up to 3 months.