Ingredients
Method
Instructions
- Mix the cottage cheese, marinara, Italian seasoning, red pepper, and mozzarella in a microwave-safe bowl.
- Microwave for 30 seconds, stir the mixture, and fold in the diced turkey pepperoni.
- Heat for an additional 30 to 60 seconds until the mixture is hot and the mozzarella has melted completely.
- Top with fresh basil and serve immediately alongside mini bell pepper halves or keto crostini.
Nutrition
Notes
This recipe suggests using low-fat cottage cheese and offers a note on adjusting the spiciness with crushed red pepper flakes. For serving, pair it with mini bell pepper halves or keto-friendly crostini.
