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–+ servings

Fluffy Buttermilk Pancakes for a Tall Breakfast

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Whip up the best fluffy pancakes with this easy recipe! Perfectly light and airy, they're the ultimate classic breakfast.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 1
Course: Breakfast
Cuisine: American
Calories: 150
Ingredients Method Nutrition

Ingredients
  

  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 1 1/4 cups milk
  • 1 egg
  • 3 tablespoons melted butter

Method
 

  1. In a bowl, mix flour, baking powder, sugar, and salt.
  2. Add milk, egg, and melted butter. Stir until smooth.
  3. Heat a lightly greased pan over medium heat.
  4. Pour 1/4 cup of batter for each pancake.
  5. Cook until bubbles form, then flip and cook until golden.

Nutrition

Calories: 150kcalCarbohydrates: 20gProtein: 4gFat: 5gSaturated Fat: 3gCholesterol: 30mgSodium: 200mgFiber: 1gSugar: 3g