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–+ servings
ground turkey sweet potato skillet 900535439

One-Pan Ground Turkey Sweet Potato Skillet Dinner

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Whip up a healthy Ground Turkey Sweet Potato Skillet in 20 minutes! This easy, one-pan meal with lean turkey and veggies is perfect for dinner.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4
Course: Main Dishes
Cuisine: American
Calories: 610
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 pound ground turkey
  • 2 cup diced sweet potatoes (1 large)
  • 1 can black beans, drained and rinsed (15 ounce)
  • 1 teaspoon kosher salt
  • 1 teaspoon chipotle chili powder
  • 1 teaspoon cumin
  • 1 cup cheddar cheese, shredded
  • 3 green onions, sliced
  • 1 tomato diced
  • 1/3 cup sour cream
  • 1/3 cup salsa

Method
 

  1. Add diced sweet potatoes to a microwave-safe plate. Cover with a damp paper towel. Microwave on high for 5 minutes. Carefully remove and set aside until ready to use.
  2. Combine sour cream and salsa in a small bowl to make the sauce. Set aside for serving.
  3. Heat a large skillet over medium-high heat. Add the ground turkey. Cook and crumble for about 5 minutes until only a little pink remains. Drain the skillet if necessary.
  4. Add the hot sweet potatoes, black beans, salt, chipotle chili powder, and cumin. Cook, stirring occasionally, for 5 minutes until the sweet potatoes are soft and the turkey is fully cooked. Remove from heat. Sprinkle on the cheese to melt. Top with green onions, diced tomatoes, and sauce. Serve immediately.

Nutrition

Calories: 610kcalCarbohydrates: 37gProtein: 42gFat: 34gSaturated Fat: 13gCholesterol: 159mgSodium: 813mgFiber: 8gSugar: 9g

Notes

Ingredient Swap: I've totally used butternut squash or even diced regular potatoes when I didn't have sweet potatoes on hand.
Just make sure they're diced small so they cook through at the