Ingredients
Method
Instructions
- Combine soy sauce, honey, minced garlic, grated ginger, sesame oil, salt, and pepper in a bowl. Add the thinly sliced beef and marinate for at least 30 minutes.
- Heat vegetable oil in a large skillet over medium heat. Add broccoli, bell peppers, and carrots, then sauté until tender-crisp, about 5-7 minutes. Remove from the skillet and set aside.
- In the same skillet, add the marinated beef and its marinade. Cook over medium-high heat for 5-7 minutes, or until the beef is cooked through and slightly caramelized.
- Layer cooked jasmine rice, sautéed vegetables, and honey soy beef in bowls.
- Whisk together lime juice, honey, grated ginger, soy sauce, and sesame oil in a small bowl until well combined.
- Drizzle the ginger lime sauce over the rice bowls and garnish with sliced green onions. Enjoy!
Nutrition
Notes
Feel free to add your favorite vegetables or adjust the sauce to your taste!
