Ingredients
Method
- Place steak pieces in a bowl. Add paprika, salt, pepper, onion powder, and a pinch of red chili flakes. Toss until evenly coated with seasonings.
- Spray the seasoned steak pieces with low-calorie cooking spray. Toss again to ensure an even coating.
- Preheat your air fryer to 200°C (400°F) for 5 minutes.
- Arrange the seasoned steak pieces on the air fryer grill plate. Air fry for 6 minutes, turning the pieces halfway through.
- Remove the cooked steak pieces from the air fryer. Take out the grill plate, but leave the juices in the basket to use for the sauce.
- Return the cooked steak bites to the air fryer. Add minced garlic, butter, and parsley. Toss to coat the steak bites in the flavor mixture. Air fry for an additional 1-2 minutes to absorb flavors.
- Sprinkle more fresh parsley over the dish. Season with additional salt and black pepper to taste.
- Serve your delicious steak bites with your favorite sides and enjoy.
Nutrition
Notes
Ingredient Swap: I've found that if sirloin isn't on hand, a good quality rump or even flat iron steak works wonderfully here, just be sure to adjust your cooking
