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hot honey chicken and rice bowls 219958977 q1

Sweetgreen Hot Honey Chicken Bowl Copycat Recipe

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Try this hot honey chicken bowl recipe! Succulent chicken in a sweet-spicy glaze over rice and fresh veggies. Perfect for healthy meal prep.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 1
Course: Main Course
Cuisine: Asian Fusion
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 lb (450 g) chicken breast diced
  • 1 cup (240 ml) rice
  • 2 tablespoons (30 ml) honey
  • 1 tablespoon (15 ml) hot sauce
  • 1 tablespoon (15 ml) soy sauce
  • 1 tablespoon (15 ml) Napa Valley olive oil
  • salt and pepper to taste
  • green onions chopped, for garnish
  • vegetables of choice e.g., bell peppers, broccoli

Method
 

  1. Heat one tablespoon of olive oil in a skillet over medium heat.
  2. Add the diced chicken, season with salt and pepper, and sauté for 5-7 minutes until browned and cooked through.
  3. Whisk together the honey, hot sauce, and soy sauce in a small mixing bowl.
  4. Pour the glaze over the chicken, stir to coat, and simmer for 2-3 minutes until the sauce thickens.
  5. Prepare the rice according to package instructions and fluff it with a fork.
  6. Serve the honey-glazed chicken over rice and top with sautéed vegetables and chopped green onions.

Nutrition

Calories: 450kcalCarbohydrates: 50gProtein: 30gFat: 15gSaturated Fat: 2gCholesterol: 75mgSodium: 800mgFiber: 2gSugar: 12g

Notes

Protein Choice: I often swap the chicken breast for boneless thighs when I want a richer flavor, just keep in mind they might need an extra minute or two in the pan.
Storage Tip: